Fumé Pasta Sauce
by savoria Savoria Cook
A classic Central Italian creamy tomato sauce infused with savory pancetta and a hint of paprika. This rich, velvety sauce is perfect for coating your favorite pasta in a comforting, flavorful meal.
Per serving: 685 kcal (estimate) · Protein 18g · Carbs 16g · Fat 62g · Source: USDA FoodData Central
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Fumé Pasta Sauce · 10 min cook time
Ingredients
Method
- 1
Heat the olive oil in a pan over low heat.
- 2
Add the diced onion and pancetta cubes to the pan.
- 3
Fry gently over low heat until the onion softens and turns golden and the pancetta renders its fat.
- 4
Stir in the heavy cream and tomato sauce until well combined.
- 5
Season with a small pinch of sugar, salt, and paprika.
- 6
Add parsley if desired.
- 7
Simmer the sauce, stirring slowly, for about 10 minutes or until it reaches a desired thickened consistency.
- 8
Serve immediately over your preferred pasta.
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