Crispy Sesame Honey Tofu Bowl
by mayacooks Savoria Cook
Cornstarch-crusted tofu glazed in sesame honey and served over rice with steamed greens.
Per serving: 415 kcal (estimate) · Protein 18g · Carbs 62g · Fat 11g · Source: USDA FoodData Central
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Crispy Sesame Honey Tofu Bowl · 12 min cook time
Ingredients
Method
- 1
Press the tofu dry and toss the cubes in cornstarch until lightly coated.
- 2
Pan-fry in sesame oil over medium-high heat until golden on every side.
- 3
Whisk soy sauce, honey and ginger, then pour over the tofu and toss to glaze.
- 4
Serve warm over rice with steamed broccoli and sesame seeds.
Reviews
5.0(1 review)Reviews are for members, so every rating comes from a real cook.
Savoria Cook@danielcooks
The cornstarch trick is a game changer — properly crisp tofu.